Vegetarian Noodles With Sweet Soy Sauce

 

A very simple and tasty vegetarian noodles dish. Add your own beef/ chicken as desired.

Vegetarian Noodles with Sweet Soy Sauce
Serves 4
A very simple and tasty asian noodle dish. Add your own beef/ chicken as desired.
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Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Ingredients
  1. 4 packets instant MAGGI noodles
  2. 4 eggs
  3. 1 cup cooked peas
  4. 1/2 onion, chopped
  5. 1 Tbs oil
  6. 4 Tbs ABC sauce (sweet soy sauce)
  7. 3 Tbs sweet chilli sauce
  8. 1 Tsp seasme oil
  9. 2 large tomatoes, sliced
Instructions
  1. Cook the instant noodles in boiling water until just cooked. Set aside.
  2. Add the oil to a wok and cook the onion until slightly browned. Crack the eggs into the wok and scramble until just cooked.
  3. Add the noodles, peas, ABC sauce, chilli sauce and sesame oil to the wok and mix together on low heat for another 1 minute (stir gently so the noodles do not break apart).
  4. Transfer to a serving dish. Place sliced tomatoes on top of the noodles and serve immediately.
Notes
  1. I like to sprinkle some fried onions on top of the noodles just before serving, as it adds a nice crunch to the dish.
  2. Add stir fried chicken/ beef if desired.
Young Catholic Mums http://youngcatholicmums.com/

Filed Under: CookingRecipesVegetarian

About the Author: Mother of 6 children. 4 boys and 2 girls. A proud stay-at-home-mum and Co-founder of the website. Jill has a strong Catholic faith. "I believe it's really important to have a support network for mums to connect and learn from each other." She also has a Degree in Primary Teaching from Melbourne University.

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